When out to dinner, LeBron James orders for Dwayne Wade — who trusts him over...
Earlier this year, Dwyane Wade's personal chef, Richard Ingraham, told First We Feast that every time LeBron James came over to visit his buddy, the duo would eat a special batch of chocolate chip...
View ArticleThe best sandwich in NYC for every budget
What’s the best sandwich in New York?This debate, like all great New York debates, usually hinges on cocksure bravado and outrageously specific beliefs about pastrami quality, which is part of what...
View ArticleAnthony Bourdain wants you to stop turning your kids into 'annoying' foodies
Anthony Bourdain is a man of many talents. He’s a chef, an author, a television host, a jiu jitsu champion, and, perhaps most importantly, a father. And though Bourdain has in fact been training his...
View ArticleThere's an adult camp in Minnesota where all you do is eat pizza
As pizza continues to dominate the Internet— and millennials become more and more food-obsessed by the minute— Grown-Up Club, a “monthly activity group” in Minnesota, has created an overnight summer...
View ArticleThe best beer from every state
In this age of the internet, a well-programmed robot could easily put together a pretty decent “Best Beer in Every State” listicle. Scrape results from Beer Advocate, RateBeer, BeerGraphs, even...
View ArticleMcDonald's has taken it too far with its new French fry flavor
Say what you will about the slightly soggy Big Mac, or the mysterious origins of the Chicken McNugget, or the undeniable oddity that is the fast-food apple pie. But one thing everyone in the world can...
View ArticleHere's how Arnold Palmer invented his iconic drink
As fans continue to mourn Arnold Palmer — the legendary golfer, who died Sunday night at the age of 87 — the King leaves behind an impressive resume, winning 93 tournaments worldwide, including four...
View ArticleThis woman found $5,000 inside a Domino's chicken wing box
In a world dominated by fast-food horror stories—like finding a rat’s head in a box of fried chicken, or watching flies get zapped over a bunch of exposed sandwich meat—one woman actually received a...
View ArticleDrinking alcohol has similar effects to taking antidepressants
It’s the year 2016. Donald Trump is the Republican nominee for president, Harambe is dead, and most of us wake up each morning in the midst of an all-consuming vacuum of fear and existential dread. And...
View ArticleYou've probably been pronouncing these foods wrong
Few experiences in life are more humiliating than sitting in a restaurant, looking nervously over your menu, and then proceeding to butcher the pronunciation of your meal while shamefully avoiding eye...
View ArticleThe beginner's guide to eating spicy food
Eating spicy foods is a bit of an art form, a delicate dance in the beauty of the burn. Or is tempting fate with chile-laced snacks more of an athletic feat—a bravura display of willpower, strength,...
View ArticleThe best wine to buy for every budget
The INSIDER Summary:Millennials are drinking more wine than ever.Millennials are willing to drop over $20 for a bottle of vino.The best way to get the most bang for your buck, wine-wise, is to filter...
View ArticleApparently, 4 out of 5 millennials have never eaten a Big Mac before
The INSIDER Summary:According to the Wall Street Journal, only one in five millennials, the country's largest demographic, has tried a McDonald's Big Mac.The Big Mac is iconic, and has been the...
View ArticleAvocados are about to get even more expensive
Over the course of the last several years, the avocado has experienced a kind of renaissance. Once associated with the high-life and an overabundance of fat, the mushy, green fruit has become a staple...
View ArticleThe best hot dogs in America
The INSIDER Summary:• Each regional hot dog is unique in its own way. • Toppings range from cream cheese to tropical fruit.If we're talking about hot dogs, we might as well start with a #hottake: "A...
View ArticleA restaurant tried a 'pay what you want' policy and it was a total disaster
The restaurant industry is a notoriously cutthroat business no matter where you open up shop. And though every once in awhile an owner might feel tempted to treat his or her guests to a free meal out...
View ArticleThere's a new Girl Scout cereal that comes in your two favorite flavors
The INSIDER Summary:• Girl Scout cookie cereal is coming to a grocery store near you.• The flavors will be Thin Mint and "Caramel Crunch," which will taste like a Samoa.During these dark, polarizing...
View ArticleA beginner's guide to cooking with a wok
The INSIDER Summary:The wok is a versatile type of pan that originates from China. Fuchsia Dunlop, the author of several books on Chinese cooking, shares her tips on how to cook and take care of your...
View ArticleOne of the best restaurants in New York was just fined $1.3 million for...
French chef turned New York City restaurateur Daniel Boulud is being forced to pay a $1.3 million fine after a piece of wire wound up in a customer's order last year, the New York Post reported...
View ArticleHere's the reason why we hand out candy on Halloween
The INSIDER Summary:• To prevent ghouls from bothering you, you’d leave food at your front door.Trick-or-treating for candy on Halloween seems like such an inextricable part of American culture that...
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